NEOPOLITAN HERB DARK BALSAMIC

 Zesty and savory, our Neapolitan Herb Dark Balsamic has just the right amount of acidity to shine in a multitude of culinary applications.  Made from traditional herbs long used in Neapolitan cuisine including rosemary, marjoram, thyme, garlic and sage. 4% acidity.

Delicious Pairings: Rosemary Olive Oil, Garlic, Milanese Gremolata Olive Oil, Basil Olive Oil.

Ingredients: Grape must, wine vinegar, natural flavors, naturally occurring sulfites. No caramel color or additional ingredients.