A light balsamic with the spicy flavor of jalapeño. Perfect to use as a marinade for tilapia, or to add a bit of extra spice to a ceviche. A great way to add a bit of southwest flair to your favorite cocktail, such as a jalapeño mojito.
Ingredients:Grape must, white wine vinegar, natural flavors, naturally occurring sulfites.
*Photo does not represent exact size and shape of bottle. See additional images to see actual bottle.
